The Ohio State Fair: a whirlwind of sights, sounds, and smells that defines the summer in the Buckeye State. More than just agricultural displays and thrilling rides, it’s a celebration of community, tradition, and above all, delicious food. For many Ohioans, the annual pilgrimage to the fair isn’t complete without indulging in some deep-fried delights, savoring classic treats, and discovering new culinary creations. The food vendors at the Ohio State Fair are the unsung heroes of this annual extravaganza, each offering a unique taste of Ohio and beyond.
This article will serve as your ultimate guide to navigating the vast and tempting world of food vendors at the Ohio State Fair. We’ll spotlight some of the most noteworthy and beloved stands, highlighting both the time-honored classics that keep generations coming back for more, and the exciting new additions pushing the boundaries of fair food innovation. Get ready to embark on a mouthwatering journey through the heart of Ohio’s culinary landscape.
Classic Ohio State Fair Delights
No exploration of the Ohio State Fair food scene would be complete without paying homage to the vendors who have become institutions in their own right. These are the places where memories are made, traditions are upheld, and the aroma alone can transport you back to childhood summers.
Schmidt’s Sausage Haus
Let’s begin with a true German Village icon that has made its presence known at the Ohio State Fair for decades: Schmidt’s Sausage Haus. This family-owned business, famed for its authentic German cuisine, brings its signature Bahama Mama sausage to the fairgrounds, a symphony of savory spices encased in a perfectly grilled link. The Bahama Mama is more than just a sausage; it’s an experience. The snap of the casing, the burst of flavor, the satisfying heat – it’s a culinary adventure in every bite. Year after year, fairgoers line up for their Schmidt’s fix, a testament to the enduring appeal of quality ingredients and time-tested recipes. Beyond the legendary Bahama Mama, Schmidt’s offers a variety of German delicacies, from plump bratwurst to crispy potato pancakes, providing a taste of Deutschland right in the heart of Ohio. As one long-time Schmidt’s employee told us, “We see the same faces year after year. It’s like a family reunion, centered around the love of good sausage!” Their presence at the fair ensures that the rich culinary heritage of Ohio’s German communities is celebrated and savored by all.
Hot Chicken Takeover
Next, we turn our attention to a local favorite that has been bringing the heat to Columbus and beyond: Hot Chicken Takeover. What started as a passion project quickly evolved into a culinary sensation, and their presence at the Ohio State Fair is a testament to their widespread appeal. Specializing in Nashville-style hot chicken, Hot Chicken Takeover offers a fiery spectrum of flavors, from “cold” for the spice-averse to “holy” for the truly adventurous. Each piece of chicken is perfectly fried, then coated in a blend of chili powders and spices that will leave your taste buds tingling. What sets Hot Chicken Takeover apart is not just the heat, but the quality of the chicken and the balance of flavors. The chicken is always juicy and tender, and the spice blend is complex and nuanced, creating a truly addictive experience. Fairgoers can choose from a range of options, from the classic chicken sandwich to tenders served with creamy slaw and pickles. A visit to the Hot Chicken Takeover booth is a must for anyone seeking a bold and unforgettable culinary adventure at the fair. “We love being at the fair,” says the owner of Hot Chicken Takeover. “It’s a great opportunity to share our love of hot chicken with people from all over Ohio.”
Angie’s Ice Cream
Finally, let’s indulge in a sweet treat courtesy of Angie’s Ice Cream. While many vendors offer frozen delights, Angie’s stands out for its commitment to quality ingredients and handcrafted flavors. Forget mass-produced ice cream; Angie’s creations are made with fresh milk, cream, and locally sourced ingredients whenever possible. The result is an ice cream that is incredibly rich, creamy, and flavorful. From classic vanilla bean to inventive combinations like salted caramel pretzel and strawberry cheesecake, Angie’s offers a flavor for every palate. Their presence at the Ohio State Fair is a reminder that simple pleasures can be the most satisfying. “We’re passionate about making ice cream that people love,” explains Angie herself. “We use only the best ingredients, and we put our heart into every batch.” Whether you’re looking for a refreshing treat on a hot summer day or a sweet ending to your fair experience, Angie’s Ice Cream is sure to hit the spot.
New and Noteworthy Food Vendors
While the classics hold a special place in our hearts (and stomachs), the Ohio State Fair food scene is constantly evolving, with new vendors emerging each year to offer innovative and exciting culinary creations. These newcomers bring fresh perspectives and bold flavors, adding to the vibrancy of the fair’s food landscape.
Deep Fried Delights
One such addition making waves is Deep Fried Delights, a vendor specializing in, you guessed it, all things deep-fried. But don’t expect the same old corn dogs and funnel cakes. Deep Fried Delights takes the art of deep-frying to a whole new level, offering everything from deep-fried Oreos and Twinkies to more adventurous options like deep-fried mac and cheese bites and even deep-fried pickles. The result is a crispy, gooey, and undeniably indulgent experience that is perfect for satisfying your cravings at the fair. The key to their success lies in their perfectly executed batter and their use of high-quality ingredients. Each item is cooked to golden perfection, ensuring a crispy exterior and a warm, melty interior. “We wanted to create something fun and unexpected,” says the owner of Deep Fried Delights. “We love seeing the look on people’s faces when they try our creations for the first time.” For those seeking a truly decadent and unforgettable fair food experience, Deep Fried Delights is a must-try.
Gourmet Grub Truck
Another vendor shaking up the scene is the Gourmet Grub Truck, a mobile kitchen serving up elevated comfort food with a gourmet twist. Forget greasy burgers and soggy fries; this food truck offers a menu of sophisticated sandwiches, creative salads, and flavorful sides, all made with fresh, locally sourced ingredients. Their signature dish is the truffle grilled cheese, a decadent combination of artisan bread, melted cheeses, and a drizzle of truffle oil. Other popular options include the pulled pork sliders with homemade slaw and the quinoa salad with roasted vegetables and feta cheese. The Gourmet Grub Truck brings a touch of culinary refinement to the fair, offering a welcome respite from the traditional fried fare. “We wanted to show people that fair food can be both delicious and healthy,” explains the chef behind the Gourmet Grub Truck. “We use only the best ingredients, and we put a lot of love into every dish.” If you’re looking for a more upscale dining experience at the fair, the Gourmet Grub Truck is the perfect choice.
Hidden Gems and Local Favorites
Beyond the well-known names and flashy new additions, the Ohio State Fair is also home to a treasure trove of hidden gems and local favorites. These are the smaller, family-run stands that often fly under the radar, but offer exceptional food and a unique experience.
Maria’s Empanadas
One such gem is Maria’s Empanadas, a vendor specializing in authentic Latin American pastries. Maria, the owner and namesake of the stand, pours her heart and soul into every empanada, using traditional recipes passed down through generations. The empanadas are filled with a variety of savory and sweet fillings, from seasoned ground beef and chicken to guava and cheese. Each empanada is perfectly baked to a golden brown, creating a crispy exterior and a flavorful interior. Maria’s Empanadas offers a taste of Latin America right in the heart of the Ohio State Fair.
Buckeye Bites
Another local favorite is the Buckeye Bites stand, serving up miniature versions of classic Ohio treats. From bite-sized buckeye candies to mini corn dogs and funnel cakes, Buckeye Bites offers a fun and playful way to sample a variety of fair food. This vendor is particularly popular with families with young children, as the smaller portions are perfect for little hands and appetites.
Tips for Navigating the Food Scene
With so many tempting options, navigating the Ohio State Fair food scene can be a daunting task. Here are some tips to help you make the most of your culinary adventure:
Bring cash: While some vendors accept credit cards, many are cash-only. Be sure to have cash on hand to avoid any inconvenience.
Pace yourself: It’s easy to get carried away with all the delicious food, but remember to pace yourself. Share dishes with friends and family to sample a variety of options without overindulging.
Stay hydrated: It’s important to stay hydrated, especially on hot summer days. Bring a water bottle and refill it throughout the day.
Check the map: The Ohio State Fair provides a map of the fairgrounds, including vendor locations. Use the map to plan your route and find the vendors you want to visit.
Conclusion
The food vendors at the Ohio State Fair are an integral part of the fair experience, offering a diverse and delicious array of culinary creations. From classic favorites to innovative newcomers, there’s something for everyone to enjoy. So, come hungry and ready to explore the flavors of Ohio. The Ohio State Fair offers a wonderful tapestry of tradition, innovation, and community, and that tapestry is woven, in no small part, by the incredible offerings of its food vendors. Don’t be afraid to venture beyond your usual choices; you might just discover your new favorite fair food. Share your own delicious discoveries on social media using #OhioStateFairFood and let the world know what culinary treasures you’ve uncovered!