Old-Fashioned Baked Chicken with Rice and Pimentos: A Timeless Dish

Old fashioned baked chicken with rice and pimentos recipe – Embark on a culinary journey through time as we delve into the Old-Fashioned Baked Chicken with Rice and Pimentos recipe, a delectable dish steeped in history and cultural significance. This tantalizing creation promises a symphony of flavors and aromas that will transport you to a bygone era.

Introduction

Old fashioned baked chicken with rice and pimentos is a classic dish that has been enjoyed for generations. It is a simple yet flavorful dish that is perfect for a family meal.The dish is made with chicken that is baked in a flavorful sauce.

The sauce is typically made with tomatoes, onions, garlic, and spices. The chicken is then served over rice that has been cooked in the same sauce. The pimentos add a touch of color and flavor to the dish.Old fashioned baked chicken with rice and pimentos is a dish that is full of flavor and history.

It is a dish that is sure to please everyone at the table.

Historical and Cultural Significance

Old fashioned baked chicken with rice and pimentos is a dish that has been enjoyed by people of all ages for generations. It is a dish that is often associated with family gatherings and special occasions.The dish is believed to have originated in the southern United States.

It is thought to have been created by African American slaves who used the ingredients that were available to them at the time. The dish quickly became a favorite among both slaves and their owners.Old fashioned baked chicken with rice and pimentos is a dish that has been passed down from generation to generation.

It is a dish that is still enjoyed by many people today. The dish is a reminder of the history and culture of the United States.

Ingredients

To prepare this classic dish, gather the following ingredients:

For the Chicken

• 1 (3-4 pound) whole chicken, cut into 8 pieces
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup (1/2 stick) unsalted butter, melted

For the Rice

• 1 cup long-grain white rice
• 2 cups chicken broth
• 1/2 teaspoon salt

For the Pimentos

• 1 (4-ounce) jar pimentos, drained and chopped

Variations

Feel free to adjust the seasonings to your taste preferences. You can also add other vegetables to the rice, such as chopped celery, carrots, or onions.

Preparation

To create this delectable dish, follow these meticulous steps:

Preheat your oven to 350°F (175°C) to prepare for the baking process.

Seasoning the Chicken

• Liberally season the chicken with salt and pepper, ensuring an even distribution of flavors.
• In a separate bowl, whisk together the paprika, garlic powder, onion powder, and dried thyme.
• Generously sprinkle the spice mixture over the chicken, coating it thoroughly.

Cooking the Chicken

1. Place the seasoned chicken in a greased 9×13 inch baking dish.
2. Arrange the sliced onions and celery around the chicken.
3. Bake for 1 hour and 15 minutes, or until the internal temperature of the chicken reaches 165°F (74°C) when measured with a meat thermometer.

Making the Rice

1. While the chicken is baking, cook the rice according to the package instructions.
2. Once the rice is cooked, fluff it with a fork and transfer it to a serving dish.

Preparing the Pimentos, Old fashioned baked chicken with rice and pimentos recipe

• Drain the pimentos from their jar.
• Chop the pimentos into small pieces.

Assembling the Dish

1. Once the chicken is cooked, remove it from the oven and let it rest for 10 minutes.
2. Spread the cooked rice evenly over a serving platter.
3. Place the sliced chicken on top of the rice.
4. Sprinkle the chopped pimentos over the chicken.
5. Serve immediately and enjoy!

Cooking s: Old Fashioned Baked Chicken With Rice And Pimentos Recipe

Once the chicken and rice are prepped, it’s time to bake them to perfection. Baking is a simple and convenient way to cook chicken and rice, and it results in a flavorful and juicy dish.

To bake the chicken and rice, you will need:

• A 9×13-inch baking dish
• Aluminum foil
• A meat thermometer

Baking Instructions

Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). Spray the baking dish with cooking spray. Add the chicken and rice to the baking dish and spread them out evenly. Pour the chicken broth over the chicken and rice.

Cover the baking dish with aluminum foil.

Bake the chicken and rice for 45 minutes. Remove the aluminum foil and continue baking for 15 minutes, or until the chicken is cooked through and the rice is tender. To check if the chicken is cooked through, insert a meat thermometer into the thickest part of the chicken.

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The internal temperature should read 165 degrees Fahrenheit (74 degrees Celsius).

Once the chicken and rice are cooked, remove them from the oven and let them rest for 5 minutes before serving.

Serving Suggestions

Enjoy this classic dish in a variety of ways, whether as a traditional meal or with a creative twist. Explore side dishes and accompaniments that complement the flavors and textures of the chicken and rice.

The following table presents options for traditional and innovative serving suggestions:

Serving Style	Side Dishes	Accompaniments
Traditional	Mashed potatoes Green beans Cornbread	Gravy Cranberry sauce Buttermilk biscuits
Creative	Roasted vegetables Quinoa salad Fruit salsa	Tzatziki sauce Mango chutney Grilled pineapple

Variations and Substitutions

Variations

The basic recipe can be varied in many ways to create different flavors and textures. For example, you can:

• Use different types of meat, such as turkey, pork, or lamb.
• Add different vegetables, such as carrots, celery, or onions.
• Use different seasonings, such as herbs, spices, or citrus zest.
• Cook the chicken in a different way, such as roasting, grilling, or frying.

Substitutions

If you don’t have all of the ingredients on hand, you can substitute other ingredients that will work just as well. For example, you can:

• Use brown rice instead of white rice.
• Use diced tomatoes instead of pimentos.
• Use chicken broth instead of water.

Nutritional Information



Baked chicken with rice and pimentos is a balanced and nutritious dish. It provides a good source of protein, carbohydrates, and vitamins.

The following table provides the nutritional value of a single serving (approximately 1 cup):

Nutrient	Amount
Calories	300
Protein	25 grams
Carbohydrates	30 grams
Fat	10 grams
Sodium	500 milligrams
Potassium	400 milligrams
Vitamin C	10 milligrams
Vitamin B6	2 milligrams
Iron	3 milligrams

Key Nutrients

• Protein:Chicken is a lean protein source that helps build and repair tissues.
• Carbohydrates:Rice provides complex carbohydrates that give you sustained energy.
• Vitamin C:Pimentos are a good source of vitamin C, an antioxidant that helps protect your cells from damage.
• Vitamin B6:Chicken and pimentos are both good sources of vitamin B6, which is important for brain function and energy metabolism.
• Iron:Chicken is a good source of iron, which is essential for red blood cell production.

Dietary Considerations

• This dish is gluten-free.
• It is not suitable for people with peanut allergies.
• It is a good source of protein for vegetarians.

Cultural Impact

Old-fashioned baked chicken with rice and pimentos is a beloved dish with a rich cultural heritage. It is a staple in many regions, holding a special place in traditions and celebrations.

In the Southern United States, this dish is deeply rooted in African American culinary traditions. It is often served on Sundays after church services, bringing families and communities together.

Role in Traditions and Celebrations

This dish plays a significant role in various cultural events and gatherings:

• Sunday Dinners:In many African American communities, old-fashioned baked chicken with rice and pimentos is a centerpiece of Sunday dinners, symbolizing family unity and warmth.
• Holiday Feasts:During holidays such as Christmas and Thanksgiving, this dish is a staple on many tables, representing abundance and celebration.
• Community Gatherings:It is often served at community gatherings, potlucks, and church functions, fostering a sense of togetherness and sharing.

Last Point

As we bid farewell to this gastronomic adventure, let the lingering taste of Old-Fashioned Baked Chicken with Rice and Pimentos serve as a testament to the enduring power of culinary traditions. Whether enjoyed as a comforting family meal or a special occasion feast, this timeless recipe continues to captivate hearts and taste buds alike.