Indulge in the tantalizing flavors of our easy chicken alfredo recipe with jar sauce, a culinary masterpiece that combines the richness of creamy Alfredo sauce with tender chicken and al dente pasta. This effortless dish is perfect for busy weeknights or when you crave a comforting meal without the hassle.
With just a few simple ingredients and easy-to-follow steps, you’ll have a delectable chicken alfredo that rivals restaurant quality. So gather your ingredients, fire up the stove, and let’s embark on a culinary adventure that will leave your taste buds singing.
Introduction
Cooking should be enjoyable and convenient, and easy recipes make it possible. Chicken alfredo is a popular dish that combines the flavors of chicken, pasta, and a creamy alfredo sauce. This article provides a simple and easy-to-follow recipe for chicken alfredo using jarred sauce, making it a perfect option for busy weeknights or those new to cooking.
Ingredients
For this quick and easy chicken Alfredo recipe, you’ll need a few simple ingredients:
- Boneless, skinless chicken breasts: These will be cooked and added to the Alfredo sauce.
- Jar of Alfredo sauce: Use your favorite brand or flavor of Alfredo sauce.
- Pasta: Any type of pasta can be used, such as fettuccine, penne, or spaghetti.
- Salt and pepper: To taste.
s
Let’s dive into the step-by-step s for preparing this easy chicken alfredo recipe:
We’ll guide you through cooking the chicken, preparing the pasta, combining the ingredients, and determining the cooking time and temperature.
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Cooking the Chicken
- Season the chicken breasts with salt and pepper to taste.
- Heat a large skillet over medium heat and add a drizzle of olive oil.
- Once the oil is shimmering, add the chicken breasts to the skillet and cook for 5-7 minutes per side, or until cooked through.
- Remove the chicken from the skillet and set aside on a plate.
Preparing the Pasta
- Bring a large pot of salted water to a boil.
- Add the pasta to the boiling water and cook according to the package directions, or until al dente (tender but still slightly firm).
- Once the pasta is cooked, drain it and set aside.
Combining the Ingredients
- In the same skillet you cooked the chicken in, add the Alfredo sauce and bring to a simmer over medium heat.
- Once the sauce is simmering, add the cooked chicken and pasta to the skillet.
- Stir to combine all the ingredients until the chicken and pasta are evenly coated with the sauce.
Cooking Time and Temperature
- Continue to simmer the chicken alfredo over medium heat for 5-7 minutes, or until the chicken is heated through and the sauce has thickened.
- Serve the chicken alfredo immediately, topped with freshly grated Parmesan cheese if desired.
Tips and Variations
To make this recipe even easier, you can use pre-cooked chicken. You can also substitute different types of pasta, such as penne or spaghetti.
Here are some variations on the recipe:
Adding Vegetables
- Add some chopped broccoli or cauliflower to the sauce.
- Stir in some sautéed mushrooms or zucchini.
- Top the dish with some grated Parmesan cheese and chopped parsley.
Using Different Types of Alfredo Sauce
- Use a jar of Alfredo sauce that has a different flavor, such as sun-dried tomato or roasted garlic.
- Make your own Alfredo sauce from scratch.
- Use a different type of cheese, such as Gruyere or cheddar, in the sauce.
Serving Suggestions
Chicken alfredo is a versatile dish that can be served in a variety of ways. Here are a few suggestions to enhance your dining experience:
With a Side Salad, Easy chicken alfredo recipe with jar sauce
A fresh and crisp side salad is a great way to balance the richness of the chicken alfredo. Consider a simple green salad with a light vinaigrette dressing, or a more elaborate salad with mixed greens, vegetables, and a flavorful dressing.
With Garlic Bread
Garlic bread is a classic accompaniment to chicken alfredo. The garlicky flavor complements the sauce perfectly. You can use store-bought garlic bread or make your own by slicing a baguette in half, brushing it with olive oil, and sprinkling it with garlic powder.
Bake until golden brown.
With a Sprinkle of Parmesan Cheese
Parmesan cheese is a must-have for chicken alfredo. It adds a salty, nutty flavor that takes the dish to the next level. Grate some fresh Parmesan over your chicken alfredo before serving for an extra touch of richness.
Summary: Easy Chicken Alfredo Recipe With Jar Sauce
As you savor the last bite of your homemade chicken alfredo, take a moment to appreciate the ease and satisfaction that comes with creating a restaurant-worthy meal in the comfort of your own kitchen. This recipe is not just about nourishment; it’s about creating memories and sharing delicious moments with loved ones.
So next time you’re craving a creamy, cheesy, and comforting meal, don’t hesitate to whip up this easy chicken alfredo recipe with jar sauce. Your taste buds and your family will thank you for it!