Pineapple Upside Down Cake with Cake Mix: A Delightful Dessert Made Easy

Pineapple Upside Down Cake with Cake Mix is a classic dessert that combines the sweet and tangy flavors of pineapple with the moist and fluffy texture of a cake mix. This recipe is perfect for those who want to enjoy a delicious and impressive dessert without spending hours in the kitchen.

This easy-to-follow guide will provide you with all the information you need to make a mouthwatering Pineapple Upside Down Cake with Cake Mix. From selecting the right ingredients to baking and presenting your masterpiece, we’ve got you covered.

Pineapple Upside Down Cake with Cake Mix

Pineapple upside down cake is a classic dessert that has been enjoyed for generations. It is believed to have originated in the United States in the late 19th century. The cake is made with a yellow cake mix, pineapple slices, and maraschino cherries.

It is baked in a skillet or cast iron pan and then inverted onto a plate. The result is a moist and flavorful cake with a caramelized pineapple topping.

Ingredients, Pineapple upside down cake with cake mix

• 1 (18.25 ounce) package yellow cake mix
• 1/2 cup water
• 1/4 cup vegetable oil
• 2 eggs
• 1 (20 ounce) can pineapple slices, drained
• 1/2 cup maraschino cherries
• 1/2 cup brown sugar
• 1/4 cup butter, melted

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the cake mix, water, oil, and eggs. Beat until smooth.
3. Pour the batter into a greased and floured 9-inch skillet or cast iron pan.
4. Arrange the pineapple slices and maraschino cherries on top of the batter.
5. In a small bowl, combine the brown sugar and melted butter. Sprinkle over the pineapple and cherries.
6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool for a few minutes before inverting onto a plate.
8. Serve warm or at room temperature.

Closing Notes

With its vibrant appearance and tantalizing flavors, Pineapple Upside Down Cake with Cake Mix is sure to be a hit at your next gathering. Whether you’re a seasoned baker or a novice in the kitchen, this recipe will empower you to create a delectable dessert that will impress your family and friends.

Making pineapple upside down cake with cake mix is a delightful treat. For a savory side dish, try our roasted vadalia onion recipe . Its caramelized sweetness pairs perfectly with the tangy pineapple and moist cake. Return to the pineapple upside down cake, and enjoy the burst of flavors in every bite.