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As Costco scalloped potatoes take center stage, this guide invites you on a culinary adventure, offering a comprehensive exploration of this beloved dish. Prepare to be tantalized by its unique features, discover its secrets, and elevate your cooking skills to new heights.
Indulge in a step-by-step recipe, unravel the nutritional mysteries, and delve into the positive and negative reviews that have shaped its reputation. Get ready to master the art of creating perfect Costco scalloped potatoes in the comfort of your own kitchen.
Recipe and Ingredients
Costco’s scalloped potatoes are a beloved dish known for their creamy texture and rich flavor. Here’s a detailed recipe to recreate this culinary delight in your own kitchen:
Ingredients
- 5 pounds russet potatoes, peeled and thinly sliced
- 1 cup chopped yellow onion
- 1 cup chopped celery
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 6 cups milk
- 1 cup heavy cream
- 1/2 cup (1 stick) unsalted butter, melted
- 1/2 cup grated Parmesan cheese
Cooking Process
- Preheat oven to 350°F (175°C).
- In a large bowl, combine potatoes, onion, celery, flour, salt, and pepper.
- In a separate bowl, whisk together milk, heavy cream, and melted butter.
- Pour the wet ingredients over the potato mixture and stir to combine.
- Transfer the mixture to a 9×13-inch baking dish.
- Sprinkle Parmesan cheese evenly over the top.
- Bake for 1 hour and 15-20 minutes, or until the potatoes are tender and the top is golden brown.
Tips for Achieving Perfection
- For a creamier texture, use a potato ricer to create thin, uniform slices.
- Don’t overcook the potatoes, as they will become mushy.
- If you don’t have heavy cream, you can substitute with an equal amount of milk.
- For a crispy topping, broil the potatoes for a few minutes before serving.
Cost and Value
Costco scalloped potatoes offer an exceptional value proposition compared to similar products from other retailers. By calculating the cost per serving and considering the factors that contribute to the cost and value equation, you can make an informed decision about the best choice for your needs.
Cost Comparison
Costco’s scalloped potatoes are typically priced at around $7 for a 3-pound container, while similar products from other retailers can range from $5 to $10 for smaller quantities. This means that Costco offers a significant cost savings per pound.
Cost per Serving
To determine the cost per serving, divide the total cost by the number of servings. For Costco’s scalloped potatoes, each 3-pound container yields approximately 12 servings. This results in a cost per serving of around $0.58, which is significantly lower than the cost per serving of similar products from other retailers.
If you love Costco scalloped potatoes, you’ll adore the creamy richness of shrimp scampi with cream . This dish is a seafood lover’s delight, with plump shrimp sautéed in a luscious cream sauce. Serve it over pasta or rice for a complete meal that will satisfy your cravings.
Afterward, return to the comforting flavors of Costco scalloped potatoes, with their tender potatoes and creamy cheese sauce.
Factors Contributing to Cost and Value
The cost and value equation is influenced by several factors, including:
- Quality of Ingredients:Costco uses high-quality ingredients, including fresh potatoes, butter, and cream, which contributes to the overall taste and texture of the scalloped potatoes.
- Convenience:Costco’s scalloped potatoes come pre-made and require minimal preparation, saving you time and effort.
- Bulk Purchasing:Costco’s large container size allows you to purchase in bulk, which can result in significant cost savings over time.
Nutritional Information: Costco Scalloped Potatoes
Costco scalloped potatoes are a popular side dish, but they are not exactly a health food. One serving contains 300 calories, 15 grams of fat, 35 grams of carbohydrates, 5 grams of protein, and 480 milligrams of sodium.
The high calorie and fat content of scalloped potatoes makes them a poor choice for people who are trying to lose weight or maintain a healthy weight. The high sodium content can also be a problem for people with high blood pressure.
Carbohydrates
The carbohydrates in scalloped potatoes come from the potatoes and the flour that is used to make the sauce. Carbohydrates are an important source of energy for the body, but they can also contribute to weight gain if they are consumed in excess.
Protein, Costco scalloped potatoes
The protein in scalloped potatoes comes from the milk and cheese that is used to make the sauce. Protein is an essential nutrient that is needed for building and repairing tissues.
Fat
The fat in scalloped potatoes comes from the butter, milk, and cheese that is used to make the sauce. Fat is an important source of energy for the body, but it can also contribute to weight gain if it is consumed in excess.
Sodium
The sodium in scalloped potatoes comes from the salt that is used to season the dish. Sodium is an essential nutrient that is needed for regulating fluid balance in the body, but it can also contribute to high blood pressure if it is consumed in excess.
Final Review
Whether you’re a seasoned chef or a novice cook, this guide empowers you to recreate the magic of Costco scalloped potatoes. Experiment with creative variations, explore the nutritional implications, and join the chorus of satisfied customers who rave about this culinary masterpiece.
Bon appétit!
