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Welcome to the world of pecan candy, where sweetness and crunch collide in a delectable symphony. This pecan candy recipe is a timeless classic that combines the irresistible flavors of pecans, sugar, and butter to create a treat that will tantalize your taste buds.

Join us as we delve into the art of crafting this irresistible confection, exploring its ingredients, step-by-step instructions, and variations that will elevate your candy-making skills to new heights.

Ingredients and Equipment

Pecan Candy Recipe: A Sweet and Nutty Delight

Before starting to make pecan candy, gather all the necessary ingredients and equipment. This will ensure a smooth and efficient cooking process.

Here’s a comprehensive list of what you’ll need:

Ingredients

  • 1 cup granulated sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 1/2 cup unsalted butter, cut into small pieces
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 cup pecan halves

Equipment

  • Candy thermometer
  • Large saucepan
  • Wooden spoon
  • Baking sheet
  • Parchment paper

Step-by-Step s

Follow these steps to make delicious pecan candy:

Heating the Mixture, Pecan candy recipe

  • Combine the sugar, water, and corn syrup in a heavy-bottomed saucepan.
  • Bring the mixture to a boil over medium heat, stirring constantly.
  • Reduce the heat to low and simmer for 5 minutes, or until the sugar has dissolved and the mixture is clear.

Adding the Pecans

Once the sugar mixture is ready, add the pecans and stir to combine.

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Cooking the Candy

  • Continue cooking the mixture over low heat, stirring constantly, until it reaches the desired consistency.
  • The candy will first turn a light amber color, then a darker amber color as it cooks.
  • Once the candy has reached the desired color, remove it from the heat and stir in the vanilla extract.

Pouring the Candy

Immediately pour the hot candy onto a greased baking sheet or into candy molds.

Cooling the Candy

Allow the candy to cool completely before breaking it into pieces and serving.

Variations and Additions

The basic pecan candy recipe is a versatile one that can be easily adapted to create a variety of different flavors and textures.

One of the simplest ways to change the flavor of pecan candy is to add different spices. Cinnamon, nutmeg, and ginger are all popular choices, but you can experiment with any spice that you think will complement the pecans. You can also add a bit of vanilla extract or almond extract for a more subtle flavor.

Nuts and Other Ingredients

In addition to spices, you can also add nuts or other ingredients to pecan candy. Chopped walnuts, almonds, or peanuts are all good choices, and you can also add dried fruit such as raisins or cranberries. If you want to add a bit of crunch, you can add some chopped pretzels or potato chips.

Closing Summary: Pecan Candy Recipe

Whether you’re a seasoned candy maker or a novice in the kitchen, this pecan candy recipe is an adventure that will ignite your creativity and leave you with a sweet and satisfying treat. So gather your ingredients, prepare your equipment, and let’s embark on a culinary journey that will create memories as delicious as the candy itself.