Introducing buffalo chicken pizza rolls, a delectable combination that tantalizes taste buds with its harmonious blend of spicy buffalo chicken and cheesy pizza. Get ready to embark on a culinary adventure where every bite promises an explosion of flavors and textures.
From the crispy golden crust to the succulent filling bursting with buffalo chicken goodness, these pizza rolls offer a delightful symphony of taste and texture that will leave you craving more.
Buffalo Chicken Pizza Rolls
Buffalo chicken pizza rolls are a delicious and easy-to-make appetizer or snack. They are made with wonton wrappers filled with a mixture of buffalo chicken, cheese, and other ingredients. The rolls are then baked or fried until golden brown and crispy.
Buffalo chicken pizza rolls have a spicy and tangy flavor, with a crispy exterior and a soft and chewy interior. The chicken is typically cooked in a buffalo sauce, which gives it a spicy kick. The cheese adds a creamy and gooey texture, while the other ingredients, such as onions, peppers, and celery, add flavor and crunch.
Ingredients
- 1 package (30) wonton wrappers
- 1 cup cooked buffalo chicken
- 1/2 cup shredded cheddar cheese
- 1/4 cup shredded mozzarella cheese
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped celery
- 1 tablespoon olive oil
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the buffalo chicken, cheddar cheese, mozzarella cheese, onion, green bell pepper, and celery.
- Place a wonton wrapper in front of you in a diamond shape. Spoon about 1 tablespoon of the chicken mixture in the center of the wrapper.
- Fold the bottom corner of the wrapper over the filling. Roll up the wrapper tightly, starting from the bottom and working your way to the top. Brush the edges of the wrapper with olive oil.
- Place the rolls on a baking sheet and bake for 10-12 minutes, or until golden brown and crispy.
- Serve immediately with your favorite dipping sauce.
Preparation
Buffalo chicken pizza rolls are a delicious and easy-to-make appetizer or snack. They are made with a dough that is filled with a mixture of buffalo chicken, cheese, and ranch dressing. The rolls are then baked until golden brown and crispy.
To make buffalo chicken pizza rolls, you will need the following ingredients:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 cup cooked buffalo chicken
- 1/2 cup shredded cheddar cheese
- 1/4 cup ranch dressing
To make the dough, whisk together the flour, baking powder, and salt in a large bowl. Add the milk and oil and stir until the dough comes together. Knead the dough on a lightly floured surface for 5 minutes, or until it is smooth and elastic.
To make the filling, combine the buffalo chicken, cheddar cheese, and ranch dressing in a bowl. Stir until well combined.
To assemble the rolls, divide the dough into 12 equal pieces. Roll out each piece of dough into a circle. Place a spoonful of the filling in the center of each circle. Fold the dough over the filling and pinch the edges to seal.
Place the rolls on a baking sheet lined with parchment paper.
Bake the rolls at 400 degrees Fahrenheit for 15-20 minutes, or until they are golden brown and crispy.
Tips
- For a spicier roll, use more buffalo sauce.
- For a cheesier roll, use more cheddar cheese.
- For a tangier roll, use more ranch dressing.
- Serve the rolls with your favorite dipping sauce.
Variations
Buffalo chicken pizza rolls are a versatile dish that can be customized to suit your tastes. Here are some ideas for different variations:
Dough
- Use a store-bought pizza dough or make your own using a simple recipe.
- Try using a different type of dough, such as whole wheat, sourdough, or gluten-free.
Fillings
- Add other ingredients to the chicken filling, such as bacon, cheese, or vegetables.
- Try using a different type of meat, such as turkey, beef, or pork.
- Make a vegetarian version by using tofu or tempeh instead of chicken.
Toppings
- Sprinkle the pizza rolls with your favorite toppings, such as cheese, bacon, or green onions.
- Drizzle the pizza rolls with a sauce, such as ranch dressing or blue cheese dressing.
- Serve the pizza rolls with a side of dipping sauce, such as ranch dressing or blue cheese dressing.
Vegan Versions
- Use vegan chicken substitutes, such as tofu or tempeh, in the filling.
- Use a vegan pizza dough recipe.
- Top the pizza rolls with vegan cheese and vegetables.
Serving Suggestions
Buffalo chicken pizza rolls are a versatile appetizer or snack that can be served in various ways. Here are some suggestions to enhance your serving experience:
Dipping sauces add an extra layer of flavor to your pizza rolls. Consider serving them with classic options like ranch dressing or blue cheese dressing. For a spicy kick, try sriracha or hot sauce. You can also create your own dipping sauce by combining mayonnaise, sour cream, and your favorite seasonings.
Buffalo chicken pizza rolls are a delicious and easy appetizer that can be enjoyed by people of all ages. They are made with a combination of buffalo chicken, cream cheese, and mozzarella cheese, all wrapped up in a crescent roll dough.
To take your buffalo chicken pizza rolls to the next level, try serving them with a delicious lemon butter caper sauce. This sauce is made with a combination of lemon juice, butter, capers, and parsley, and it adds a bright and flavorful touch to the pizza rolls.
You can find the recipe for lemon butter caper sauce here . Simply prepare the sauce according to the instructions and serve it alongside your buffalo chicken pizza rolls. Enjoy!
Side Dishes
Pair your buffalo chicken pizza rolls with side dishes that complement their flavors. Here are a few ideas:
- Celery sticks: The crispness of celery provides a refreshing contrast to the richness of the pizza rolls.
- Carrot sticks: Similar to celery, carrot sticks offer a healthy and crunchy side.
- Salad: A light and refreshing salad can balance out the heaviness of the pizza rolls.
Preparing Ahead and Reheating, Buffalo chicken pizza rolls
Buffalo chicken pizza rolls can be prepared ahead of time and reheated for later serving. Here’s how:
- Assemble the rolls: Prepare the pizza rolls as directed, but do not bake them.
- Freeze or refrigerate: Place the unbaked rolls on a baking sheet and freeze for up to 3 months or refrigerate for up to 2 days.
- Thaw and bake: When ready to serve, thaw the rolls in the refrigerator overnight or at room temperature for several hours. Bake according to the recipe instructions.
Presentation
Elevate the visual appeal of your buffalo chicken pizza rolls by incorporating thoughtful garnishes, plating techniques, and table settings.
Enhance the flavors and textures with a sprinkling of chopped green onions, crumbled blue cheese, or a drizzle of creamy ranch dressing. Consider using colorful bell peppers or shredded carrots as garnishes to add a vibrant touch.
Plating Techniques
- Arrange the pizza rolls in a circular pattern on a serving platter, creating a centerpiece that draws the eye.
- Stack the pizza rolls vertically in a pyramid shape, adding height and visual interest to the dish.
- Use a wooden cutting board or slate platter as a rustic and charming base for the pizza rolls.
Table Settings
Set the table with red and white checkered tablecloths, reminiscent of a classic pizzeria atmosphere. Add a vase with fresh flowers or greenery to bring a touch of nature to the table.
Provide small bowls for dipping sauces, such as blue cheese dressing or ranch, and consider offering a selection of napkins in different colors or patterns.
Ending Remarks: Buffalo Chicken Pizza Rolls
In conclusion, buffalo chicken pizza rolls are a culinary masterpiece that seamlessly combines the bold flavors of buffalo wings with the comforting indulgence of pizza. Whether you’re hosting a game day party or simply looking for a satisfying snack, these rolls will elevate your dining experience to new heights.