By Administrator 
Thomas Croissant Bread is a delectable pastry that combines the flaky texture of a croissant with the convenience of sliced bread. This unique creation has captured the hearts of bread enthusiasts, offering a delightful indulgence that caters to a wide audience.
From its meticulous production process to its exceptional taste and versatility, Thomas Croissant Bread has become a beloved choice for breakfast, lunch, and snacks. Its popularity has garnered attention from consumers and industry experts alike, making it a notable product in the world of baked goods.
Product Overview
Thomas’ Croissant Bread is a delectable pastry that combines the flaky texture of a croissant with the convenience of sliced bread. Each slice offers a buttery, layered interior with a golden-brown crust.
With its unique combination of taste and texture, Thomas’ Croissant Bread is an ideal choice for breakfast, lunch, or snacks. It’s a versatile bread that can be enjoyed on its own, toasted, or used as a base for sandwiches and other culinary creations.
Nutritional Information, Thomas croissant bread
One slice (39g) of Thomas’ Croissant Bread contains:
- Calories: 120
- Fat: 6g (9% DV)
- Saturated Fat: 1.5g (8% DV)
- Cholesterol: 0mg (0% DV)
- Sodium: 170mg (7% DV)
- Carbohydrates: 18g (6% DV)
- Dietary Fiber: 1g (4% DV)
- Sugars: 3g
- Protein: 3g
Ingredients
Thomas’ Croissant Bread is made with a blend of high-quality ingredients, including:
- Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
- Water
- Palm Oil
- Sugar
- Yeast
- Salt
- Nonfat Milk
- Leavening (Sodium Bicarbonate, Ammonium Sulfate)
- Enzymes
Target Audience
Thomas’ Croissant Bread is a great choice for anyone who enjoys the taste and texture of croissants but prefers the convenience of sliced bread. It’s a versatile bread that can be enjoyed by people of all ages and is a popular choice for families and individuals who are looking for a quick and easy breakfast or snack option.
Final Thoughts: Thomas Croissant Bread
In conclusion, Thomas Croissant Bread is a culinary masterpiece that has earned its place as a favorite among bread lovers. Its unique blend of flaky texture and convenient format has created a loyal following that continues to grow. As the croissant bread market evolves, Thomas Croissant Bread remains a benchmark for quality and innovation, setting the standard for this delectable treat.
Thomas croissant bread is a delicious and flaky pastry that is perfect for breakfast or a snack. If you’re looking for a sweet treat to pair with your croissant, be sure to check out pastel de nata near me . Pastel de nata is a Portuguese custard tart that is sure to satisfy your sweet tooth.
And if you’re in the mood for something savory, Thomas croissant bread can also be paired with cheese, ham, or your favorite spread.
