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How to cook london broil on the grill – Prepare yourself for a tantalizing culinary journey as we delve into the art of grilling London broil. From marinade magic to grilling techniques, this guide will empower you to create a mouthwatering masterpiece that will leave your taste buds singing.
Whether you’re a seasoned grill master or a novice eager to expand your grilling repertoire, this comprehensive guide will provide you with all the essential knowledge and tips to achieve a perfectly cooked London broil.
Marinade and Seasoning
Marinating and seasoning are essential steps in preparing a flavorful London broil. Marinating tenderizes the meat, allowing the flavors to penetrate deeply, while seasoning enhances the natural taste of the beef.
Marinating time can vary depending on the thickness of the steak. For a thin steak, 30 minutes to 2 hours is sufficient, while a thicker steak may require up to 12 hours or overnight marinating.
Once you’ve marinated your London broil, it’s time to grill it to perfection. But if you’re looking for a sweet treat to pair with your savory main course, why not try a classic graham cracker pie ? This delicious dessert is easy to make and always a crowd-pleaser.
And once you’ve enjoyed your pie, don’t forget to come back to your London broil and finish cooking it to your desired doneness.
Marinade Recipes
- Classic Marinade:Combine olive oil, soy sauce, Worcestershire sauce, garlic, onion, and herbs like thyme and rosemary.
- Citrus Marinade:Use lemon or lime juice, olive oil, honey, Dijon mustard, and herbs like cilantro or basil.
- Spicy Marinade:Include chili powder, cumin, paprika, garlic, and olive oil for a flavorful kick.
Seasoning
Seasoning the London broil before grilling is crucial to enhance its flavor. A simple salt and pepper rub is a classic choice, but you can also experiment with spice blends.
- Steak Seasoning:Combine salt, pepper, garlic powder, onion powder, and paprika.
- Italian Seasoning:Use a blend of basil, oregano, thyme, rosemary, and garlic powder.
- Montreal Steak Seasoning:Includes salt, pepper, garlic, onion, paprika, coriander, and mustard.
Cooking Methods
Cooking London broil on the grill requires careful attention to heat and timing to achieve the desired level of doneness. A meat thermometer is essential for ensuring accurate cooking and preventing overcooking.
Cooking to Different Levels of Doneness
The following guide provides approximate cooking times for different levels of doneness:
- Rare:125-130°F (52-54°C), about 4-5 minutes per side
- Medium-rare:130-135°F (54-57°C), about 5-6 minutes per side
- Medium:135-140°F (57-60°C), about 6-7 minutes per side
- Medium-well:140-145°F (60-63°C), about 7-8 minutes per side
- Well-done:145°F (63°C) or higher, about 8-9 minutes per side
Note that cooking times may vary depending on the thickness of the steak and the heat of the grill.
Techniques for a Flavorful and Juicy London Broil, How to cook london broil on the grill
To achieve a flavorful and juicy London broil, consider the following techniques:
- Marinate:Marinating the steak for at least 4 hours, or overnight, in a flavorful marinade helps tenderize the meat and infuse it with flavor.
- Season liberally:Season the steak generously with salt and pepper before grilling. This will enhance the natural flavors of the meat.
- Grill over indirect heat:Grilling over indirect heat prevents the steak from burning on the outside while remaining undercooked on the inside.
- Rest the steak:After grilling, let the steak rest for 5-10 minutes before slicing and serving. This allows the juices to redistribute, resulting in a more tender and juicy steak.
Conclusion: How To Cook London Broil On The Grill
As you embark on this grilling adventure, remember that patience and attention to detail are key. Allow the flavors to meld and the meat to rest before slicing, and you’ll be rewarded with a succulent and flavorful London broil that will impress even the most discerning palate.
So fire up your grill, gather your ingredients, and let’s embark on a culinary adventure that will elevate your grilling skills to new heights.
