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Easy ground beef with peppers onions and tomatoes – Embark on a culinary journey with easy ground beef with peppers, onions, and tomatoes, a dish that tantalizes taste buds with its simplicity and versatility. From its humble beginnings to its endless possibilities, this recipe is a testament to the power of simple ingredients combined with culinary creativity.
Whether you’re a seasoned chef or a novice in the kitchen, this guide will equip you with the knowledge and techniques to master this delectable dish. So, gather your ingredients, fire up your stove, and let’s embark on a culinary adventure that will leave your taste buds singing.
Ingredients and Preparation
This simple dish requires a handful of fresh ingredients and basic seasonings. Let’s dive into the details:
Ingredients
Here’s a comprehensive table of the ingredients you’ll need:
| Ingredient | Quantity | Unit | Notes |
|---|---|---|---|
| Ground Beef | 1 | pound | 80% lean or higher recommended |
| Green Bell Peppers | 1 | medium | Chopped into small pieces |
| Yellow Onion | 1 | medium | Chopped into small pieces |
| Roma Tomatoes | 2 | medium | Chopped into small pieces |
Seasonings and Spices, Easy ground beef with peppers onions and tomatoes
To enhance the flavors, we’ll use a blend of seasonings and spices:
- Salt and Black Pepper: To taste
- Garlic Powder: 1 teaspoon
- Onion Powder: 1 teaspoon
- Dried Oregano: 1/2 teaspoon
- Cumin: 1/4 teaspoon (optional)
Cooking s
Follow these step-by-step s to cook the easy ground beef with peppers, onions, and tomatoes:
Browning the Ground Beef
1. Heat a large skillet over medium heat.
2. Add the ground beef and cook until browned, breaking it up into small pieces as you cook.
3. Drain off any excess fat.
Sautéing the Vegetables
1. Add the chopped onions and peppers to the skillet with the ground beef.
2. Cook, stirring occasionally, until the vegetables are softened, about 5 minutes.
Combining All Ingredients and Simmering
1. Stir in the diced tomatoes, tomato sauce, water, and seasonings.
If you’re craving a quick and easy weeknight meal, try this simple ground beef dish with peppers, onions, and tomatoes. The savory flavors will satisfy your taste buds, and it’s a great way to use up leftover ground beef. While you’re browsing for easy recipes, don’t forget to check out this delicious peach muffin recipe for a sweet treat.
After trying the muffin recipe, come back to this flavorful ground beef dish to complete your meal with a hearty and satisfying main course.
2. Bring to a boil, then reduce heat to low and simmer for 15 minutes, or until the sauce has thickened.
3. Serve over rice, pasta, or your favorite side dish.
Variations and Enhancements
This versatile recipe offers ample opportunities for customization, allowing you to tailor it to your preferences and dietary needs. Explore various ground meat options, incorporate additional vegetables, and experiment with different seasonings to create a dish that is uniquely yours.
Ground Meat Variations
- Turkey:A leaner alternative to beef, ground turkey provides a healthy and flavorful base for your dish. Its milder flavor allows the vegetables and seasonings to shine through.
- Chicken:Ground chicken is another lean option that adds a delicate flavor to the dish. It pairs well with a variety of vegetables, such as zucchini, mushrooms, and spinach.
- Pork:Ground pork brings a richer flavor to the recipe. Its higher fat content adds depth and umami to the dish, making it a perfect choice for those who enjoy a more robust taste.
Vegetable Enhancements
- Mushrooms:Sliced mushrooms add an earthy flavor and meaty texture to the dish. Sauté them until they release their liquid and become slightly browned.
- Zucchini:Diced zucchini provides a fresh and crunchy contrast to the other ingredients. Add it towards the end of cooking to retain its vibrant color and crispness.
- Corn:Sweet and juicy corn kernels add a pop of color and sweetness to the dish. Frozen or canned corn can be used for convenience.
Seasoning and Spice Enhancements
- Chili powder:A touch of chili powder adds a subtle warmth and smoky flavor to the dish. Adjust the amount to your desired level of spiciness.
- Cumin:Ground cumin adds an earthy and nutty flavor that complements the other spices well. It pairs particularly well with ground turkey or chicken.
- Paprika:Smoked paprika adds a rich, smoky flavor and vibrant red color to the dish. It is a great choice for those who enjoy a hint of sweetness in their savory dishes.
Serving Suggestions: Easy Ground Beef With Peppers Onions And Tomatoes
This versatile dish can be served in a variety of ways, each offering a unique and satisfying dining experience.
Consider the following serving options to enhance the flavor and presentation of your easy ground beef with peppers, onions, and tomatoes:
Over Rice, Pasta, or Mashed Potatoes
A classic and comforting serving option, spooning the ground beef mixture over a bed of fluffy rice, tender pasta, or creamy mashed potatoes creates a hearty and filling meal. The starchy base absorbs the flavorful juices, making each bite a delightful combination of textures and flavors.
In Tacos, Burritos, or Enchiladas
For a Tex-Mex twist, use the ground beef mixture as a filling for tacos, burritos, or enchiladas. The savory meat mixture pairs perfectly with warm tortillas, shredded cheese, crisp lettuce, and your favorite toppings, creating a flavorful and satisfying meal that’s perfect for any occasion.
As a Topping for Nachos or Baked Potatoes
Transform your nachos or baked potatoes into a flavorful feast by topping them with the ground beef mixture. The combination of crispy tortilla chips or tender potato skins with the savory meat, melted cheese, and fresh toppings creates a mouthwatering and indulgent snack or meal.
Ending Remarks
As you savor the last bite of your easy ground beef with peppers, onions, and tomatoes, take a moment to reflect on the culinary journey you’ve just experienced. From the initial preparation to the final presentation, this dish has showcased the beauty of simplicity and the power of fresh ingredients.
Whether you’ve enjoyed it as a comforting family meal or an impressive dinner party entree, this recipe has proven its versatility and ability to delight. So, continue to experiment, explore different variations, and share the joy of this culinary creation with others.
Happy cooking!
