Embark on a culinary adventure with our delightful cherry crumble recipe! This mouthwatering dessert combines sweet and tart cherries with a crispy crumble topping, creating a symphony of flavors that will tantalize your taste buds.
From preparing the juicy cherry filling to achieving the perfect crumbly texture, our comprehensive guide will empower you to create a cherry crumble that will impress your family and friends.
Ingredients: Cherry Crumble Recipe
To craft a delectable cherry crumble, gather the following ingredients:
For the cherry filling:
- 2 pounds fresh cherries, pitted and halved
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon lemon juice
For the crumble topping:
- 1 cup all-purpose flour
- 1/2 cup packed light brown sugar
- 1/2 cup rolled oats
- 1/2 cup chopped walnuts
- 1/2 cup unsalted butter, cold and cut into small cubes
Final Review
As you savor the last bite of your homemade cherry crumble, let the sweet memories of this culinary experience linger. Whether enjoyed warm with a scoop of ice cream or chilled for a refreshing treat, this dessert is sure to become a cherished favorite.
So gather your ingredients, preheat your oven, and embark on this delightful journey of baking a delectable cherry crumble that will create lasting memories.
If you’re looking for a sweet treat, try this delicious cherry crumble recipe. It’s easy to make and perfect for any occasion. Serve it warm with a scoop of vanilla ice cream for an extra special treat. Or, if you’re feeling adventurous, add a shot of vodka shot or jagerbomb for a boozy twist.
Either way, you’re sure to enjoy this classic dessert.