By Administrator 
Embark on a culinary journey with our tantalizing chicken spaghetti recipe with rotel, a dish that seamlessly blends tender chicken, savory spaghetti, and the vibrant zest of rotel. Let us guide you through the steps to create a masterpiece that will delight your taste buds and warm your soul.
Prepare to indulge in a delectable experience where every bite is a symphony of flavors. Gather your ingredients and follow our simple instructions to craft a dish that will become a family favorite.
Ingredients
This recipe requires a combination of fresh and canned ingredients to create a flavorful and hearty dish.
For a quick and easy weeknight meal, try our chicken spaghetti recipe with rotel. Simply brown the chicken and add the remaining ingredients to a large cookie sheet pan . Bake until the chicken is cooked through and the sauce is bubbly.
Serve over your favorite pasta and enjoy!
The following ingredients are needed:
Fresh Ingredients
- 1 pound boneless, skinless chicken breasts, cooked and shredded
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
Canned Ingredients
- 1 (10.75 ounce) can cream of chicken soup
- 1 (10 ounce) can diced tomatoes with green chilies (such as Rotel)
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (15 ounce) can corn, drained
Other Ingredients
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded cheddar cheese (optional)
Preparation: Chicken Spaghetti Recipe With Rotel
Preparing chicken spaghetti with rotel is an easy and straightforward process. Follow these steps for a delicious and satisfying meal:
Cooking the Chicken, Chicken spaghetti recipe with rotel
- Season the chicken breasts with salt, pepper, and any other desired spices.
- Heat a large skillet over medium heat and add oil.
- Cook the chicken breasts for 5-7 minutes per side, or until cooked through.
- Remove the chicken from the skillet and set aside.
Chopping the Vegetables
While the chicken is cooking, chop the onion, bell pepper, and mushrooms.
Combining Ingredients
- Return the skillet to medium heat and add the chopped vegetables.
- Cook for 5-7 minutes, or until softened.
- Add the rotel tomatoes, spaghetti sauce, and water to the skillet.
- Bring to a boil, then reduce heat and simmer for 15 minutes.
- Add the cooked chicken back to the skillet and stir to combine.
- Simmer for an additional 5 minutes, or until the chicken is heated through.
Serving
Serve the chicken spaghetti with rotel over cooked spaghetti or pasta of your choice. Enjoy!
Cooking s
The cooking method involves simmering the ingredients in a skillet or Dutch oven. The chicken and vegetables are first browned in a little bit of oil, then the remaining ingredients are added and brought to a simmer.
The cooking time will vary depending on the size of the chicken pieces and the type of pasta used. However, as a general rule, the dish should be simmered for at least 30 minutes, or until the chicken is cooked through and the pasta is tender.
Variations
There are many variations that can be made to this recipe. For example, you can use different types of pasta, such as penne, rotini, or macaroni. You can also add different vegetables, such as bell peppers, onions, or mushrooms. And, if you like a little bit of spice, you can add a pinch of cayenne pepper or red pepper flakes.
Outcome Summary
As you savor the last morsel of this delectable chicken spaghetti recipe with rotel, let the memories of its tantalizing taste linger on your palate. Experiment with different variations to create your own unique culinary masterpiece. Share your creations with loved ones and create moments that will be cherished for a lifetime.
Bon appétit!
