Embark on a culinary adventure with our delectable Ocean Spray Cranberry Bread Recipe. This classic treat, bursting with the vibrant flavors of cranberries, promises to tantalize your taste buds and create lasting memories.
From gathering the finest ingredients to mastering the art of baking, this guide will lead you through every step of the process, ensuring that your cranberry bread turns out perfect.
Ingredients and Equipment: Ocean Spray Cranberry Bread Recipe
Before starting the baking process, ensure you have gathered all the necessary ingredients and equipment. This will help you avoid any interruptions or delays during the preparation.
The following are the essential components you will need:
Ingredients, Ocean spray cranberry bread recipe
- 2 cups (250g) plain flour, plus extra for dusting
- 1 teaspoon (5g) baking powder
- 1/2 teaspoon (2.5g) baking soda
- 1/2 teaspoon (2.5g) salt
- 1/2 cup (120g) unsalted butter, softened
- 3/4 cup (150g) granulated sugar
- 2 large eggs
- 1 teaspoon (5ml) vanilla extract
- 1 cup (240ml) buttermilk
- 1 cup (120g) fresh or frozen cranberries
Equipment
- Mixing bowls (2)
- Measuring cups and spoons
- Whisk
- Electric mixer (optional)
- 9×5 inch (23×13 cm) loaf pan
- Parchment paper
- Oven
Closure
As you savor the warm, comforting aroma of freshly baked cranberry bread, let the festive spirit fill your home. Whether enjoyed as a breakfast treat, a midday snack, or a sweet ending to your day, this recipe will become a cherished part of your holiday traditions.
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