Kielbasa and Potatoes with Chicken Gravy: A Hearty and Flavorful Meal

Kielbasa and potatoes recie with chicken gravy – Indulge in the delectable flavors of kielbasa and potatoes smothered in a rich and creamy chicken gravy. This hearty and comforting dish is sure to become a family favorite. Let’s explore the ingredients, cooking steps, and serving suggestions for this culinary masterpiece.

Ingredients

Kielbasa and potatoes is a hearty and flavorful dish that is perfect for a cold winter night. The combination of kielbasa, potatoes, and onions is a classic, and the addition of chicken gravy makes it even more delicious.

To make kielbasa and potatoes, you will need the following ingredients:

Meats

• 1 pound kielbasa, sliced

Vegetables

• 1 pound potatoes, peeled and cubed
• 1 onion, chopped

Spices, Kielbasa and potatoes recie with chicken gravy

• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon garlic powder

Chicken Gravy

• 1 can (10.75 ounces) condensed cream of chicken soup
• 1 cup milk
• 1/4 cup chopped fresh parsley

Cooking s

Cooking kielbasa and potatoes with chicken gravy is a simple and delicious meal that can be prepared in under an hour. The kielbasa adds a savory flavor to the dish, while the potatoes and gravy provide a hearty and comforting base.

To begin, you will need to gather the following ingredients:

• 1 pound kielbasa, sliced
• 1 pound potatoes, peeled and cubed
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can (10.75 ounces) cream of chicken soup
• 1/2 cup milk
• 1/4 cup all-purpose flour
• Salt and pepper to taste

Once you have gathered your ingredients, you can begin cooking. Here are the steps:

1. In a large skillet, brown the kielbasa over medium heat. Remove the kielbasa from the skillet and set aside.
2. Add the potatoes, onion, and garlic to the skillet. Cook over medium heat until the potatoes are tender, about 15 minutes.
3. In a small bowl, whisk together the cream of chicken soup, milk, and flour. Add the mixture to the skillet and bring to a boil. Reduce heat and simmer for 5 minutes, or until the gravy has thickened.
4. Return the kielbasa to the skillet and stir to combine. Cook for an additional 5 minutes, or until the kielbasa is heated through.
5. Season with salt and pepper to taste. Serve hot.

Chicken Gravy

To make the chicken gravy, start by heating the butter in a saucepan over medium heat. Add the onion and cook until softened. Add the flour and cook for 1 minute, stirring constantly. Gradually whisk in the chicken broth until smooth.

Bring to a simmer and cook until thickened, about 5 minutes.

Stir in the cooked chicken and peas. Season with salt and pepper to taste. Serve over the kielbasa and potatoes.

For a delectable side dish to complement your hearty kielbasa and potatoes recipe with chicken gravy, consider trying a flaky and golden-brown pie crust made with our crisco pie dough recipe . The buttery and tender texture of the pie dough will perfectly balance the savory flavors of the kielbasa and potatoes, creating a satisfying and well-rounded meal that will leave you craving for more.

Ingredients

• 1 tablespoon butter
• 1/2 onion, chopped
• 1 tablespoon flour
• 2 cups chicken broth
• 1 cup cooked chicken, shredded
• 1/2 cup frozen peas
• Salt and pepper to taste

Instructions

1. Heat the butter in a saucepan over medium heat.
2. Add the onion and cook until softened.
3. Add the flour and cook for 1 minute, stirring constantly.
4. Gradually whisk in the chicken broth until smooth.
5. Bring to a simmer and cook until thickened, about 5 minutes.
6. Stir in the cooked chicken and peas.
7. Season with salt and pepper to taste.
8. Serve over the kielbasa and potatoes.

Variations

The classic kielbasa and potatoes recipe is versatile and can be customized to suit your taste preferences. Here are some variations to explore:

Different types of kielbasa:Experiment with different varieties of kielbasa, such as smoked, garlic, or jalapeno, to add unique flavors to the dish.

Substituting vegetables

Swap out the potatoes for other vegetables like carrots, bell peppers, or zucchini. These vegetables will add different textures and flavors to the dish.

Cooking methods

Instead of pan-frying the kielbasa and potatoes, try roasting them in the oven. This method will give the ingredients a crispy exterior and a tender interior.

Serving styles

Serve the kielbasa and potatoes with a side of your favorite dipping sauce, such as sour cream, ketchup, or mustard. You can also add a sprinkle of fresh herbs or grated cheese for extra flavor.

Nutritional Information

Kielbasa and potatoes with chicken gravy is a hearty and flavorful dish, but it is also relatively high in calories, fat, and carbohydrates.

A single serving of kielbasa and potatoes with chicken gravy contains approximately:

• Calories: 500-600
• Fat: 25-30 grams
• Protein: 25-30 grams
• Carbohydrates: 50-60 grams

It is important to note that these nutritional values can vary depending on the specific ingredients used and the size of the serving.

Serving Suggestions: Kielbasa And Potatoes Recie With Chicken Gravy

Kielbasa and potatoes with chicken gravy is a hearty and flavorful dish that can be served in a variety of ways. Here are some suggestions for side dishes, garnishes, and beverage pairings to complement your meal:

Side Dishes

Side dishes that pair well with kielbasa and potatoes with chicken gravy include:

• Roasted vegetables, such as carrots, parsnips, or Brussels sprouts
• Green salad with a light vinaigrette dressing
• Mashed potatoes or egg noodles
• Steamed or roasted broccoli

Garnishes

Garnishes that can add flavor and color to your dish include:

• Fresh parsley or chives
• Chopped green onions
• Grated Parmesan cheese
• Sour cream or yogurt

Beverage Pairings

To complement the flavors of kielbasa and potatoes with chicken gravy, consider serving the following beverages:

• Light beer
• Dry white wine, such as Pinot Grigio or Sauvignon Blanc
• Unsweetened iced tea
• Cranberry juice

Last Point

Whether you’re hosting a cozy dinner party or simply craving a satisfying meal, kielbasa and potatoes with chicken gravy is a versatile and delicious choice. Its rich flavors and ease of preparation make it a perfect dish for any occasion.