When it comes to comfort food, few dishes can rival the classic combination of chicken and dumplings. But what goes good with chicken and dumplings to make the meal truly unforgettable? This guide will explore the perfect pairings for this hearty dish, from flavorful side dishes to delectable sauces and more.
From crisp and refreshing salads to creamy and savory gravies, there’s a wide range of options to complement the rich flavors of chicken and dumplings. Whether you’re looking for a light and healthy accompaniment or a decadent indulgence, this guide has you covered.
Side Dishes
Chicken and dumplings is a hearty and comforting dish that can be paired with a variety of side dishes. Here are some vegetable side dishes that complement the flavors and textures of chicken and dumplings:
Vegetable side dishes that pair well with chicken and dumplings include:
- Green beans:Green beans are a classic side dish that is both healthy and delicious. They can be cooked in a variety of ways, such as steamed, boiled, or roasted.
- Corn:Corn is another popular side dish that is perfect for summer gatherings. It can be boiled, roasted, or grilled.
- Mashed potatoes:Mashed potatoes are a creamy and comforting side dish that is perfect for a cold winter day. They can be made with or without milk and butter.
- Sweet potatoes:Sweet potatoes are a delicious and nutritious side dish that is perfect for fall. They can be roasted, mashed, or fried.
- Brussels sprouts:Brussels sprouts are a cruciferous vegetable that is packed with nutrients. They can be roasted, sautéed, or grilled.
Table: Vegetable Side Dishes for Chicken and Dumplings
| Vegetable Side Dish | Flavor Profile | Texture ||—|—|—|| Green beans | Fresh, crisp, and slightly sweet | Tender-crisp || Corn | Sweet and juicy | Tender || Mashed potatoes | Creamy and buttery | Smooth and velvety || Sweet potatoes | Sweet and earthy | Soft and fluffy || Brussels sprouts | Slightly bitter and nutty | Firm and slightly crunchy |
Sauces and Gravies
Sauces and gravies add richness, flavor, and moisture to chicken and dumplings. There are many different types of sauces and gravies that can be used, so you can find one that perfectly complements the flavors of your dish.
Some popular sauces for chicken and dumplings include:
- Cream sauce: A creamy, flavorful sauce made with butter, flour, and milk.
- Gravy: A savory sauce made from the pan drippings of the chicken.
- Mushroom sauce: A rich, earthy sauce made with mushrooms, butter, and flour.
li>Herb sauce: A flavorful sauce made with fresh herbs, such as parsley, thyme, and rosemary.
You can also make your own sauces and gravies at home. Here are a few recipes to get you started:
Cream Sauce, What goes good with chicken and dumplings
- Ingredients:
- 2 tablespoons butter
- 2 tablespoons flour
- 2 cups milk
- Salt and pepper to taste
- Instructions:
- Melt the butter in a saucepan over medium heat.
- Whisk in the flour and cook for 1 minute.
- Gradually whisk in the milk until smooth.
- Bring to a simmer and cook until thickened, about 5 minutes.
- Season with salt and pepper to taste.
Gravy
- Ingredients:
- 2 tablespoons butter
- 2 tablespoons flour
- 2 cups chicken broth
- Salt and pepper to taste
- Instructions:
- Melt the butter in a saucepan over medium heat.
- Whisk in the flour and cook for 1 minute.
- Gradually whisk in the chicken broth until smooth.
- Bring to a simmer and cook until thickened, about 5 minutes.
- Season with salt and pepper to taste.
No matter what sauce or gravy you choose, you’re sure to enjoy the delicious flavor it adds to your chicken and dumplings.
Breads and Rolls
Chicken and dumplings are a hearty and comforting dish that pairs well with a variety of breads and rolls. The right bread can complement the flavors and textures of the dish, enhancing the overall dining experience.
When choosing a bread to serve with chicken and dumplings, consider the texture and flavor of the dish. The bread should be soft and fluffy enough to soak up the flavorful broth, but it should also have enough substance to stand up to the dumplings.
Bread Options
- Biscuits:Buttery and flaky biscuits are a classic pairing for chicken and dumplings. They are soft and absorbent, and their slightly salty flavor complements the savory broth.
- Cornbread:Cornbread is a slightly sweet and crumbly bread that adds a touch of Southern charm to chicken and dumplings. It is a good choice for those who prefer a bread with a bit more texture.
- Dinner rolls:Soft and fluffy dinner rolls are a versatile option that can be served with any type of chicken and dumplings. They are a good choice for those who want a bread that is both light and filling.
- French bread:Crusty French bread is a good choice for those who want a bread that can be used for dipping. It is also a good choice for those who want a bread that will hold up well to the heat of the broth.
If you’re looking for a comforting and hearty dish to pair with your chicken and dumplings, consider exploring chicken and dressing recipes . These savory side dishes, made with flavorful herbs, spices, and often a combination of bread and vegetables, complement the richness of the chicken and dumplings perfectly.
Whether you prefer traditional cornbread dressing or more unique variations, you’re sure to find a recipe that enhances the overall dining experience.
Salads: What Goes Good With Chicken And Dumplings
When pairing salads with chicken and dumplings, consider flavors and textures that complement the dish. Fresh, crisp greens provide a light contrast to the hearty dumplings, while flavorful dressings add a touch of acidity and richness.
Salad Options
Salad Type | Flavors | Textures |
---|---|---|
Green Salad | Fresh, herbaceous, peppery | Crisp, crunchy |
Caesar Salad | Savory, cheesy, garlicky | Creamy, crunchy |
Coleslaw | Sweet, tangy, crunchy | Shredded, crisp |
Potato Salad | Creamy, savory, earthy | Tender, soft |
Outcome Summary
In conclusion, the perfect pairings for chicken and dumplings can elevate this classic dish to new heights. From refreshing salads to savory sauces, there’s a vast array of options to choose from. By experimenting with different combinations, you can create a meal that’s both satisfying and memorable.